My fridge is almost always pretty empty and I have to admit I have a hard time buying a lot of stuff even when I get company just in case they might want to eat it. I follow a different diet then most of the people I know so I am always left with the leftovers. What I would like to do is having them trust me and being open for this short amount of time. I would shop so that everybody is well fed and there is nothing left over. I started by not buying the brunch menu anymore and just serving fresh fruit and muesli. I only buy what I would eat and serve ... folks, to bad!! And it isn´t even that I am concerned about your health (which totally would improve) but for me. I want to act cautious and sustainable.
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